Nutritional Highlights
- Vitamins A, C, E, and K – Support immunity, skin health, vision, and blood clotting
- Iron, Calcium, Magnesium & Potassium – Boost energy, bone strength, and heart health
- Lutein & Zeaxanthin – Antioxidants that protect eye health
- Folate & Fiber – Aid in digestion and cellular repair
Health Benefits
- Improves Eye Health – Thanks to high levels of lutein and zeaxanthin
- Supports Heart & Blood Pressure – Potassium and nitrates help regulate circulation
- Boosts Immunity & Detox – Antioxidants and chlorophyll help cleanse the body
- Anti-inflammatory & Anti-cancer Potential – Flavonoids and carotenoids reduce oxidative stress
- Aids Digestion – Fiber supports gut health and regularity
Flavor & Culinary Uses
- Mild, slightly earthy taste—less bitter than mature spinach
- Perfect for:
- Smoothies
- Sandwiches
- Salads
- Omelets
- Garnishes for soups or pasta






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